Beer Junto

Total Wine & More

beerjunto — Mon, 30 Jan 2012 01:15:02 +0000

Has recently received Great Divide Oak Aged Espresso Yeti, Fort Collins Incredible Hop Imperial Black IPA, Boulder Killer Penguin Barleywine, Summit Anniversary IPA, and Narragansett Bock.

Kickbacks

beerjunto — Mon, 30 Jan 2012 01:11:42 +0000

New on tap: Gulden Draak, Weyerbacher Slam Dunkel Weizenbock, Southern Tier Choklat, Anchor Brekle’s Brown, Oskar Blues GUBNA Imperial IPA, Southern Tier 2X Milk Stout, and Lost Coast Apricot Wheat.

Intuition Ale Works

beerjunto — Fri, 27 Jan 2012 17:22:37 +0000

Don’t forget tomorrow (Saturday) they will be turning the tap room and brewery into a candlelit Belgian monastery replete with monks and Gregorian chants for their Belgian Beer Fest!

All of your favorite Intuition Ale Belgians (Honey Badger, anyone?) along with a number of new brews will be available. For a list of beers they’ll be serving click here.

They’ll have special Belgian tasting flights and Driftwood BBQ will be parked in the courtyard slinging their delicious ‘cue all day. The celebration is happening from 1pm to 11pm.

For more information about Belgian Beer Week check their the FB event page or their blog.

Engine 15 Brewing

beerjunto — Thu, 26 Jan 2012 17:09:52 +0000

For week 1/24/12, here’s what they have on tap (subject to change later in the week as supplies last)

*= NEW this week

*ENGINE 15 – Citra IPA

ENGINE 15 – (904) WEISSGUY

Anderson Valley – Mowkeef Saison Ale

Bischoff – Doppelbock

Blackthorn – Dry Cider

Blue Point – Rastafa Rye

Bold City – Smokey Porter

Chouffe – Nice Belgian Dark Strong

Corsendork – Christmas Ale

Delirium – Tremens

Gaffel – Kolsch

Great Divide – Old Ruffian Barely Wine

Great Divide – Yeti Imperial Stout

Harpoon – Winter Warmer

Hofbrau – Lager

Hofstetten – Rubelbier

Kasteel – Rouge

Lagunitas – New Dogtown Pale

Left Hand – Milk Stout (on nitro)

Lost Coast – Tangerine Wheat

North Coast – Old Rasputin

Okocim – Euro Pale Lager

Ommegang – Seduction

Sam Adams – Rustic Saison

Shiner – Dortmunder

Souther Tier – Krampus Imperial Helles

Sweetwater – 420 IPA

Sweetwater – Happy Ending

Terrapin/BFM – Spike & Jermone’s Barley Ryne

*Thornbridge – Halcyon English IPA

Victory – Donnybrook Stout (On Nitro)

Victory – Yakima Glory

Weihenstephan – Hoplosion Wheat

*Weyerbacher – Quad

Bold City Brewery

beerjunto — Thu, 26 Jan 2012 17:06:56 +0000

Today at 5pm in the Bold City Tap Room we will be tapping a cask of vanilla brown ale. The vanilla flavor comes from the ale being aged on whole Madagascan vanilla beans. They’ve made this cask ale before and it’s a tasty one! Next Thursday at 3pm in the Bold City Tap Room they will be tapping the 1901 aged in Woodford Reserve Bourbon Barrels.

Also, Wednesday February 8^th is a Bold City Beer Dinner at The Blue Fish Restaurant and Oyster Bar. Tickets are $45.00 and the dinner includes six courses paired with six Bold City ale’s. Pre Dinner is at 6:30 and dinner will be served at 7pm. Please contact the resturant to reserve tickets at (904) 387-0700.

Kickbacks

beerjunto — Thu, 26 Jan 2012 17:01:59 +0000

New on tap: Dogfish Head Midas Touch Golden Elixir, Green Room Double Head High IPA, Anchor Liberty Ale, Red Brick Smoked Vanilla Gorilla (aged in oak whiskey barrels).

Total Wine & More

beerjunto — Tue, 24 Jan 2012 23:13:05 +0000

Last Chance…. Only 5 seats left

Total Wine and Highland Brewery have teamed up to offer an amazing Beer Dinner experience. January 27th, 6pm. This will be a 5-course paired dinner with 2 bonus beers. Food provided by Bahama Breeze.

Price: Only… $25….. Not joking

Kirsten Kelley, Highland Beer Rep, will be their to take you through this experience.

To sign-up please speak with management at Total Wine and prepay to insure a seat.

St. Terese’s Pale Ale - Chicken Empanada- Classic fried pastries with an adobo seasoned chicken filling with mushrooms, sweet peppers and onion. Seasoned sour cream and black bean roasted corn and fresh tomato salsa on the side.

Kashmir IPA - Fire Roasted Jerk Shrimp- In a garlic-thyme butter with warm Cuban bread for dunking.

Gaelic Ale - Jerk Chicken Pasta- Sliced jerk chicken breast, fresh asparagus and mushrooms tossed in a rich parmesan-herb cream sauce with bow-tie pasta

Oatmeal Porter - Jamaican BBQ Jerk Wings- Marinated with authentic spicy jerk seasonings and slow roasted, with a tangy dipping sauce.

Black Mocha Stout (Intermezzo)

Thunderstruck Coffee Porter - Warm Chocolate Pineapple Upside Down Cake- a warm rich chocolate cake with a Chocolate molten center topped with caramelized pineapple, Raspberry sauce, butterscotch brandy sauce and fresh Whipped cream.

Cold Mountain (Finale)

Total Wine & More

beerjunto — Tue, 24 Jan 2012 23:11:13 +0000

Recently received Hoppin’ Frog Doris The Destroyer, Petrus Oud Bruin, Newcastle Founders, Rogue Mogul Madness, Smuttynose Maibock, Magic Hat Vinyl, Magic Hat Demo Black IPA, and Brooklyn Pennant Ale.

Brewer’s Pizza

beerjunto — Tue, 24 Jan 2012 23:07:05 +0000

New on tap:
Strawberry infused Black hOPs – Black IPA, 7.2%
Green Room Double Overhead – Double IPA, 9.0%
Green Room Thai Saison – Saison, 7.1%
Left Hand Fade to Black Vol. 3 – Pepper Porter, 7.5%

Brewer’s Pizza

beerjunto — Mon, 23 Jan 2012 23:11:06 +0000

Southern Tier take-over with many of their great beers on tap. That’s happening Tuesday evening, February 7th (they even saved a 1/2 barrel of Pumking just for this event!).